Recipe Library BrowseCategoriesRecipesDairy FreeDessertsEgg FreeGluten FreeMain DishSaladsSidesSmoothiesSnacksSoupNewest firstOldest firstAlphabetical (A-Z)Alphabetical (Z-A)Highest RatedLowest RatedGF Choco-Butter Protein BitesBy Denise CoombesChili-Lime Roasted Pumpkin SeedsBy Denise CoombesHoney & Cinnamon Roasted Fall VeggiesBy Denise CoombesGluten Free Spinach Tortilla WrapsBy Denise CoombesSummer Carrot & Zucchini Salad w/ Orange VinaigretteBy Denise CoombesAsian Orange Chicken ThighsBy Denise CoombesMaple/Pecan Sweet Potato CasseroleBy Denise CoombesApple Pie Protein SmoothieBy Denise CoombesSouthwestern Stuffed Delicata SquashBy Denise CoombesSquash itself is so good when it is roasted until caramelized and tender. Stuffed, it is even better! In this dish we used a medley of squash, ground turkey, and added some southwestern spice. The squash is fully edible (yes...even the skin) Ditch the meat and you have an amazing vegetarian dish. If you don't eat cheese try topping it with nutritional yeast. 1 2 Sign In Email or Username Password Remember Me
Southwestern Stuffed Delicata SquashBy Denise CoombesSquash itself is so good when it is roasted until caramelized and tender. Stuffed, it is even better! In this dish we used a medley of squash, ground turkey, and added some southwestern spice. The squash is fully edible (yes...even the skin) Ditch the meat and you have an amazing vegetarian dish. If you don't eat cheese try topping it with nutritional yeast.
